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The Henderson Bar & Kitchen
Named after Russell ‘Russ’ Henderson, one of the founding fathers of the Notting Hill Carnival, the Henderson Bar & Kitchen is a neighbourhood hangout for guests and locals alike. Created by Head Chef, Andre, our offering presents classics with a twist, using local and British ingredients from the likes of Natoora, HG Walter, and Sally Clarke.
Now serving breakfast, brunch and supper from cosy winter terrace!