The Henderson Bar & Kitchen

Named after Russell ‘Russ’ Henderson, one of the founding fathers of the Notting Hill Carnival, the Henderson Bar & Kitchen is a neighbourhood hangout for guests and locals alike. Created by Head Chef, Andre, our offering presents classics with a twist, using local and British ingredients from the likes of Natoora, HG Walter, and Sally Clarke.

Brunch is served daily from 12pm - 3pm but make a plan to visit on Saturday and Sunday to try our weekend specials; Matcha Waffles, French Toast, Ham Hock or Salmon Benedict - brunch satisfaction guaranteed!