Carnival Brunch
Join us at The Laslett this August to celebrate Notting Hill Carnival month in partnership with Mount Gay Rum.
Available every Saturday and Sunday throughout August, from 12–3pm, our limited-edition Carnival brunch menu includes a glass of Henderson's Mount Gay Rum punch (non-alcoholic alternative available) followed by a carnival plate and your choice of a side dish or dessert.
Menu
£30 PER PERSON
CARNIVAL PLATES
Russ’ Jerk Waffles
Chargrilled jerk chicken with crispy plantain waffles or Spiced tofu with crispy plantain waffles (vg)
Rhaune’s Bagel
Chargrilled jerk chicken, pineapple salsa, pickled red onion and lime aioli or Chargrilled halloumi, pineapple salsa, pickled red onion and lime aioli (v)
Carnival Vegetarian Breakfast
Fried plantain, avocado, chargrilled tomato, roasted mushrooms and eggs your way (v) (gf) or Fried plantain, avocado, chargrilled tomato, roasted mushrooms and scrambled tofu (vg) (gf)
Caribbean Mozzarella
Creamy mozzarella with charred pineapple, Scotch bonnet honey, toasted coconut and fresh herbs (v) (gf)
SIDES
Mac & Cheese Bites with Scotch Bonnet Mayo (v)
Crispy Fried Plantain (vg) (gf)
Caribbean Slaw (v) (gf)
DESSERTS
Coconut & Lime Cheesecake Pot
Coconut cheesecake with lime curd and toasted coconut crumb (v)
Rum, Pineapple & Coconut Eton Mess
Whipped cream, crushed meringue, rum-soaked pineapple, and toasted coconut (v)(gf)